New Meal Plans for Staff

Campus Dining | Photo by Alexis Glenn/Creative Services/George Mason University

Campus Dining | Photo by Alexis Glenn/Creative Services/George Mason University

Mason Dining’s Faculty/Staff meal plans just got better! You asked, we listened, and we will be providing the variety and affordability you desired.

Starting this fall, faculty and staff meal plans can be used in the Bistro, Southside, The Globe, Pilot House, and Ike’s.   Save up to $200 with plans that include 10, 25, or 50 entries into these five all-you-care-to-eat facilities, serving delectable food for breakfast, lunch, or dinner.

The Bistro will continue to serve as a go-to lunch spot this fall, but that’s just the beginning. The Globe, opening soon in the state-of-the-art facility that was formerly the Mason Inn, will highlight Mason’s diversity with rotating menus full of international flavor. Southside, located in the middle of campus, will continue to serve balanced meals throughout the day. For thosef early birds looking for a meal before work, Pilot House will have loaded breakfast options all night until 7am. Finally, the newly renovated Ike’s in President’s Park will be operating 24/7 and be the perfect place to build community at the university by increasing the interaction between Mason students and staff outside the classroom. All of these locations will offer healthy, fresh dining options while providing a great place to network with friends and colleagues.

Byte plans are the cheapest and most convenient way to eat within walking distance of your office:

10 meals per semester for $71 + tax

25 meals per semester for $170 + tax

50 meals per semester for $319 + tax

To sign up, go to the Card Office in the basement of SUB 1 to purchase byte plans, which will be loaded onto your Mason ID. Sign up before September 12 and receive FREE guest passes to bring a friend or colleague to lunch!

For more information about meal plans for Mason Faculty/Staff, visit masondining.com.


Posted: July 30, 2014